I first tasted ostrich steak several years ago at a restaurant owned by Macrine's first cousin, MYLK( My Little Kitchen) located in Greenbelt Shopping Mall, Makati, Philippines. I believe the restaurant had closed.
At that time, I was curious who was the supplier of the Meat. Macrine cousin informed us that the source of the meat is from ostrich farms in Davao, Southern Philippines.
It was one of the best tasting meat, I have tasted in my life. It taste like a cross between a steak and chicken, more on the steak taste.
Ostrich meat doesn't taste like other birds. It's meat is red like venison and the taste is similar to prime beef. Other's say it tastes like veal. ... The meat comes in all of the cuts that beef comes in, including steaks and burgers, as well as ground meat.
Ostrich is a very versatile lean meat. It looks like venison and tastes like filet steak. It is very low in cholesterol and therefore healthier than beef.
In this ranking, pork and lamb were #1 and # 2 favorites.
http://en.classora.com/reports/f47591/ranking-of-the-worlds-most-delicious-meat
Meanwhile, enjoy this photo of my nite light gift to a relative who love cats.
No comments:
Post a Comment